 Ingredients
3 eggs
3 tablespoons milk
2 tablespoons packed brown sugar
1/4 teaspoon vanilla extract
6 to 8 slices Sun-Maid Raisin Bread
1 tablespoon butter (optional)
Directions:HEAT a non-stick frying pan or griddle on medium heat. WHISK together eggs, milk, brown sugar and vanilla in a shallow dish. DIP raisin bread into egg mixture one slice at a time. GRILL with butter if desired on the frying pan or griddle, until both sides
are golden brown, about 3 minutes.
Serve French toast topped with delicious fruit
butter. Combine 1/2 cup of softened unsalted butter and 1 cup plus 2 tablespoons
of jam or preserves.
Makes 6 to 8 slices of French toast.
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