 Ingredients
1 cup Sun-Maid Natural Raisins
2/3 cup orange juice
2 cups all-purpose flour
3/4 cup sugar
1-1/2 teaspoons baking powder
1/2 teaspoons baking soda
1 large egg, lightly beaten
1/3 cup butter, melted and cooled slightly
Streusel Topping (recipe follows)
Directions:
Preheat oven to 350 F. COAT 12-cup muffin tin with nonstick spray.
COMBINE raisins and orange juice; set aside.
COMBINE flour, sugar, baking powder and baking soda.
ADD egg, butter, raisins and orange juice and stir just until moistened. Fill muffin cups 2/3 full.
SPRINKLE with streusel (recipe below) and bake 25 minutes or until toothpick comes out clean.
Streusel:
COMBINE 1/4 cup all-purpose flour and 1/4 cup sugar.
CUT in 2 tablespoons butter with pastry blender or 2 knives until mixture is crumbly.
Makes 12 muffins.
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